From red deer to elk, whatever your preference in the deer family, the specialty of wild game meat production is truly unique. Proudly, the males of these farms boast antlers that many hunters dream of, although this bony organ is typically absent in does, except for certain species like caribou.

In the farming of these big game animals, the annual growth of antlers (velvet production), reproductive performance, and the production of high-quality meat are key to success. Recognizing that the feeding principles governing these herbivores are similar to those of other ruminants like cattle, the supplements of minerals and vitamins aimed at enhancing antler growth and reproductive performance, combined with quality forage, will help these grazers achieve our productivity goals. During the more intense periods of reproduction and lactation, adding protein and/or energy supplements in simple ingredients or complete feeds will improve the meat quality of the animals, ensuring successful reproductive performance and the raising of fawns.

The market for venison for artisanal or medicinal purposes, along with deer meat production, is thus becoming an agricultural activity where Nature Bélisle’s expertise seamlessly integrates into your farming enclosures, where your passion comes to life.